On June 1st, Veronica marked the first anniversary of her blog My Catholic Kitchen and it has certainly been a busy year for this Mom of one and wife of 17 years. Since deciding to chronicle her life out in the world wide web, Veronica has shared stories of her Mom’s yeast rolls made thousands of times over in the little house close to the ocean in Fox Harbour, Newfoundland along with tales of how a cooler full of fresh crabs paid it forward for home-made bread and butter pickles. She also shares her Catholic Faith through wonderful desserts and favourite recipes marking special days on the Catholic calendar and even has a page dedicated to recipe ideas for the Lenten season. My Catholic Kitchen is a wonderful blog full of personal little vignettes and great photos all combined with recipes that are also neatly catalogued in their own pages including but not only; Main Dishes, Desserts, Appetizers and Canning, Soups and Salads, etc. Veronica has been keeping very active participating in many other web communities including Facebook, Cook, Eat, Share, Tasty Kitchen and Foodista just to name a few. Veronica also finds time to be a regular contributor to Foodbuzz. I’m very happy that she is here today sharing her story and recipe with us.
♥ ♥ ♥ ♥ ♥
Help support us by donating to Frosting for the Cause, to show that you too want to end the epidemic that is breast cancer. Your participation not only shows your support for my family, but for all of the women that are currently battling this disease.
Here is my contribution. I hope you enjoy it.